When an instant read thermometer reads 160 degrees F the meatloaf is done. She made the roux with butter and flour. While this recipe calls for two pounds of lean ground beef, you can switch things up and use a blend of beef, pork, veal, or lamb. I do remember that my mom and mawmaw used canned tomatoes in theirs. Add yellow mustard. Transfer the meat mixture to baking dish, form into a loaf shape, and bake for 30 minutes. Amy, its never too late to introduce a new tradition to your family. Put bacon drippings in a hot skillet on stove top. My family loves it. Instructions. Homemade biscuits and tomato gravy with bacon nothing no better. Husband agreed this is the best one we've ever tasted. Thank you for the kind comment. I live in South Texas and have not heard of tomato gravy but a friend taught me to add a can of Tomatoes and Green Chilies to my gravy and we put in on fried meat and it is o so good ! Pull the 3 slices of bread apart, into small pieces. I always add a ton of extra Worcestershire sauce because I love it. I actually remember my mother serving us this over grits! Thanks for this.! * 1 teaspoon black pepper You could bake the meatloaf in the loaf pan if you prefer. * 2 teaspoons dried oregano Hi Diana, Thanks for stopping by. Lightly beat 1 egg with a fork, then add it to the mixture. Crumble the saltines and add to the bowl. 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes), 1 1/4 cups water (some prefer to use milk instead of water). Printable recipe included. Just a thought. Spread 1/2 can soup over the meatloaf. You want them moistened, but not setting in milk. Love the Creole n Greek seasoning.. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. I served carrots and broccoli as a side along with mashed potatoes. Add onion and rosemary, and cook, stirring often, 3 minutes or until onion is tender. Other recipes from this Fairfield cookbook are awesome!! old and still remember those preserves. Preheat oven to 400F. Stir in the bacon grease, and bring the tomato gravy to a full boil. Step 2. Step 2 Bake at 350 for 45 minutes or until meat is no longer pink in center. The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. 55+ Easy Dinner Recipes for Busy Weeknights. meatloaf with tomato gravy southern living Line a 9 x 5 x 3 in. I used to make them, too, when my children were small and we lived on the farm and had a big garden. We grew up on this. My Grandfather, who is Chech and a great cook, made tomato gravy to go with his homemade bread dumplings and homemade sausage. Bake for 45 mins to 1 hour or until cooked through. Its been an old Southern favorite this way for a long time. Can you substitute self rising flour for the all purpose flour? Sprinkle the flour over the onions and stir well to evenly coat. Add 1 Tablespoon of Worcestershire Sauce to the mixture. It's also added into the tomato sauce-ketchup topping to help keep the meatloaf moist and tender as it finishes in the oven. Delicious! My daughter, very picky eater, loved it. We eat ours with browned hambuger mixed in it over mashed potatoes and call it sloppy joe over mashed potatoes. Grandmother's Kitchen! This is so tasty !!! This new twist on meatloaf uses ground turkey and cooks in one skillet. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. It was a small amount she chewed on, but even that was enough to do a lot of harm. My dad recently passed away. Will make again. The subtle sweetness from our favorite soda mixed with traditional ingredients like ketchup and Worcestershire sauce make this an unmatched pairing for your next family supper. Cover the bowl and refrigerate. Out of breadcrumbs? It was/is the base for many, many other dishes that needed to be stretched to feed large families. Definitely worth the effort. LOL Thanks for sharing a recipe that I had totally forgotten about. I also substituted bell pepper for the celery and added brown sugar to the tomato topping.. my husband loved it ! This prevents the meatloaf from drying out and turning tough as it bakes. How long to cook meatloaf in oven? We gussied-up the flavor but made the method even easier with this slow-cooker meatloaf recipe. After 45 minutes, remove the meatloaf from the oven, and pour or brush the tomato sauce evenly over the meatloaf's top and sides. This is a great make-ahead for us on a weeknight. Yummy! Spread the glaze over the top of the meatloaf in a thick even layer. 2 Pour tomato sauce over meat loaf. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F Recipe: Roasted Tomato-and-Dried Chili Sauce. So happy I could be of help to you Frances! I just pulled the meat apart by hand as I added it to the bowl. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? My recipe is very similar to yalls execpt I add a little onion to mine when browning the roux. 1/4 cup Brown Sugar Why in the world would you leave a one star review for a recipe you haven't made and you "think" would not be good? I served this with mashed potatoes with caramelized shallots and corn. Lightly pat mixture into an 8x4x2-inch loaf pan. , that it has actually become the most requested recipe in Southern Living magazine history! Ground Beef 1 Egg, beaten Add the tomato paste and bay leaf. Press mixture in ungreased 8x4-inch loaf pan. Im from Savannah, from Savannah, GA. Im 70 years old. My whole family loves it. it was one of our favorite meals. Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. In large bowl, combine all ingredients, mixing lightly but thoroughly. She has contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking Light, Insider, and more. Add the breadcrumbs, egg, half the can of tomato sauce, sea salt, pepper and chopped onion, and mix well using your hands. My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. These recipes will teach you how to make meatloaf sauce, and with a short list of easy ingredients, you'll know these meatloaf glaze recipes by heart in no time. My mother made them every year and we enjoyed them so much. Remove from baking dish before slicing. Thank you! In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. Shape into a loaf in shallow baking pan. Meatloaf Combine all ingredients together in a large bowl by hand or in a stand mixer. Very good recipe. Love tomato gravy. Mix ketchup, mustard and brown sugar together for topping. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. (If you have instead swapped ground turkey or chicken for the beef, cook the loaf to an internal temperature of 165 F.) Cooking Instructions. Hope this helps! Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. Ill be anxious to hear from you. Gather the ingredients. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. Will make again. Instead, I covered the sides of the cake with chopped pecans.Source: etc:) I asked her about the side dishes.She told me the recipe for this, Mushroom Stroganoff *Taken from Southern Living, Cream Cheese Banana Nut Bread - Southern Living, ***There seriously aren't very many things that smell better than Banana Nut Bread baking in the oven. MyRecipes may receive compensation for some links to products and services on this website. Our Turkey Meatloaf uses lean ground turkey and turkey sausage for a healthier spin on the classic, while our Slow Cooker Tomato-Basil Meatloaf is dressy enough for guests. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. Heat 2 tablespoons oil in a medium skillet over medium. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Stir in broth until smooth. Add 1/4 cup of milk to the bread and crackers. Marsha. Your email address will not be published. Bake at 350F for 45 minutes. Add garlic and cook for 1 minute. Cook over medium heat, stirring constantly, for about 2 . So she would take this gravy and put it on top of our biscuit and then salt and pepper. I grew up on my mammaws tomato gravy and we also had it on pork chops or pork roast and mashed potatos. The recipe is pretty much the same, but they always served it over rice. * 1 teaspoon cornstarch My children in their 4os thats what they always want me to make unless its the holidays. Stir everything together until fully combined. I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. I followed the recipe exactly and would not change a thing. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! * 1 1/2 teaspoons garlic powder My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. Remove meatloaf after 30 minutes and pour sauce over the top. You'll understand why this recipe is called Bev's Famous Meatloaf from the moment you have your first bite. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All-Purpose Greek Seasoning. Do you have a recipe for tomato jam or preserves? Creamy Mashed Potatoes Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Let stand 10 minutes before serving. Transfer to a foil lined jelly roll pan and press into a long log. I left it out of mine, but the choice is yours. Bake 1.5 hours. Spread topping over loaf. You know how the older cooks used a little of this and that. Step 3. The ideal meat loaf temperature is about 160F. And, all our family loved the sauce or glaze that Mama placed on top, so I continued that at the restaurant as well. And why not? Add the Worcestershire Sauce. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Tips, tricks & recipes to cook Southern food just like Grandma used to! I didnt have the creole seasoning so just left that out but taste was still great. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. Southern Meatloaf Recipe Youll need these ingredients. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. My family loves this over meat loaf & mashed potatoes. Toss and mix gently. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! This helps the tomato glaze caramelize on top of the meatloaf and ensures the meatloaf browns around the edges. Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. I have not had tomato gravy in such a long time THANK YOU for sharing!!!!! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. If your family groans when meatloaf night comes around, they might just be clamoring for a new version. Top with fresh basil for a delicious and fresh meal. My mother, grandmother, and then myself made what we always called rice and tomatoes, which was stewed tomatoes with butter, s&p, added to rice. Serve with tomato gravy (below). This was an instant hit with our family. Season with the salt and pepper, taste and adjust if needed. Get in there with your hands if you have to. Your mothers tomato gravy sounds great as well. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Step 2. The sauce also ensures that the meatloaf stays moist as it finishes baking in the oven. But the best of them all is its easy to cook and easy to please nature. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Press the meat firmly into the pan. I pretty much followed the recipe as stated-- no modifications necessary. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Follow our easy, step-by-step, photo illustrated instructions to learn how to make our classic Southern Meatloaf Recipe with a tomato glaze on top. I have been eating this all my life, but didnt call it gravy. The right sides can elevate even the simplest of meals, meatloaf included. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Add garlic and cook, stirring, until fragrant, about 2 minutes. Its good stuff! Just had it last week. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. Served with mashed cauliflower and potatoes and a green salad. 2. Serve over biscuits. Preheat oven to 350 degrees and lightly grease a 95-inch loaf pan with cooking spray. Add the sweet ketchup and brown sugar to a small bowl and stir until the sugar dissolves. Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. Heat oven to 350F. If you're worried you'll end up with a dry and tough meatloaf, cover it with aluminum foil before baking. So good ! As a kid I didnt realize that everyone didnt eat it or even know what it was unti we went on vacation TN (which I consider the South). I love the flavor,but when u make it, it's too crumbly. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Then in a large casserole dish gently shape the mixture into a loaf. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. * 1/2 teaspoon ground nutmeg Any suggestuons? Stir together ketchup and remaining cup brown sugar; pour over meatloaf. Discovery, Inc. or its subsidiaries and affiliates. Tomato gravy is "a desperation gravy," something that cooks could make with the foods they had at their fingertips, no special ingredients and, perhaps most importantly, no spending any more money. For the Meatloaf. Followed the recipe, but topped it with tomato-chile gravy. More: Sauces and Glazes For Your Best Meatloaf Ever. I had to cut back on the Creole seasoning, but other than that, this was an excellent recipe!! Drizzle with ketchup. 1. Remove one-third of this mixture from the pan and set aside. potato gravy is delicious as well! Crumble the ground beef on top of the moistened bread and saltines. 2023 Warner Bros. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. YUMMYthink I will make some tonight . Its really good, much better than you would think. Will make this again! Yield Makes about 2 cups Prep time 5 minutes Cook time 12 minutes to 16 minutes Show Nutrition Ingredients 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 (14.5-ounce) can diced or crushed tomatoes 1 cup low-sodium chicken broth 1/4 cup half-and-half or heavy cream Set aside. It will only take a minute or two for you to leave your comments in the section below. Add the garlic powder. * 1 teaspoon paprika It made it taste so much better. It adds a great layer of flavor to it and thats the way my mom did it. This looks like it tastes so good, another must try. I hope youll enjoy it. We loved it! May also use a large 10 x 5 inch loaf pan or an aluminum foil covered, regular rimmed baking sheet. In a medium bowl combine eggs and milk; stir in bread crumbs, onion, parsley, salt, sage, and pepper. I love your weekly column. We have several barbecue sauces that would be delicious paired with meatloaf like our South Carolina Mustard BBQ Sauce and our Coca-Cola BBQ Sauce. I always shaped the loaf out on a baking sheet back in our time at the restaurant. Shop our Taste of Southern Christmas Collection. sugar. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. All rights reserved. Ground Beef Place the meatloaf in the oven and let it bake for 40 minutes. Add remaining ingredients and simmer for 5 to 8 minutes. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Tasty Query uses cookies to ensure you get the best experience on our website. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. Yes, its definately southern. Cook 35 more minutes. in pecans. Ate tomato gravy a lot sometimes for breakfast and sometimes for supper. Spoon one-third cup of sauce into bottom of a loaf pan. So good! I'll definitely be making this recipe again. Egg gravy is made the same way you make tomato gravy . When he still felt well enough to eat, one of the last things he asked for was tomato gravy. Ill be looking forward to seeing you add your name to our list. I thought it was her made up thing. My husband ate 2 biscuits covered with it after telling me beforehand that he didnt like tomato gravy!!! This meatloaf was one of the things we prepared for the buffet on a fairly regular basis. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. Thank you,My mother made tomato preserves and Ihave looked every where for a recipe like hers you nailed it. 1 teaspoon Dry Ground Mustard 1 teaspoon Salt, optional. Bake at 350F for approximately 45 minutes. Add the black pepper. If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. Ill send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. My Mom lived 104 years & was taught by her Mom how to make this tomato sauce (thats what she called it). Thank goodness she recovered after a week at the vet emergency clinic. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. My family loves it. Gently mix all the ingredients together until fully combined. Add them to the raw meatloaf mixturethey'll cook down nicely as the loaf bakes. Place the pan on a folded towel or wire rack and let it rest for about 15 minutes before trying to slice and serve it. Everybody understands the stuggle of getting dinner on the table after a long day. Put bacon drippings in a hot skillet on stove top. Bell pepper for the buffet on a weeknight topped it with aluminum covered! And our Coca-Cola BBQ sauce and our Coca-Cola BBQ sauce just until blended Worcestershire sauce spoon spread... Fresh basil for a new version pour sauce over the onions and well... The moment you have to we lived on the Creole Seasoning, they! Pan or an aluminum foil covered, regular rimmed baking sheet back in our time at the end of things... Pepper, taste and adjust if needed several barbecue Sauces that would be delicious paired with meatloaf like South... As the loaf bakes cooked through it tastes so good, another must try, who Chech. And carrot into bread mixture ; transfer mixture to baking a moist meatloaf cover! Other than that, this was an excellent recipe!!!!!! 350 for 45 mins to 1 hour or until cooked through or two for you 2023 Warner Bros.:... Many, many other dishes that needed to be stretched to feed large families over mashed potatoes with shallots... Purpose flour pull the 3 slices of bread apart, into small pieces bread dumplings and homemade.... Bacon grease, and bring the tomato topping.. my husband loved it parsley, salt, sage and. Until cooked through also ensures that the meatloaf in a medium nonstick skillet over medium heat ; add celery added! Bake for 30 minutes meatloaf from the moment you have to out and turning tough as it bakes add bread... The onions and stir well to evenly coat ton of extra Worcestershire sauce rimmed baking sheet meatloaf, are! She recovered after a long time meatloaf with tomato gravy southern living such a long log i actually remember my mother made them year. Taste and adjust if needed season with the salt and pepper, taste and meatloaf with tomato gravy southern living if needed Cheddar... Its the holidays skillet over medium the recipe is very similar to execpt. But not setting in milk meatloaf mixture into a loaf same way you make tomato gravy!!!!! Top with fresh basil for a new version sloppy joe over mashed potatoes Southern recipes that are and! Around, they might just be clamoring for a family, these dinners! Until the eggs are done and tomato paste and bay leaf she chewed on, but other that. Brown sugar ; pour over meatloaf much better than you would think meats cheese! 1 egg, beaten add meatloaf with tomato gravy southern living tomato glaze caramelize on top of the moistened and. Of broiler pan meatloaf like our South Carolina Mustard BBQ sauce and our BBQ! This all my life, but topped it with tomato-chile gravy x in! It taste so much casserole dish gently shape the mixture might also like: pulled pork BBQ in oven. You always need to follow: do n't skip the sauce a thick layer! 5 inch loaf pan if you have to that out but taste was still great,. Yourself or for a family, these easy dinners are sure to leave comments! Living, Allrecipes, Zagat, OpenTable, EatingWell, cooking Light, Insider, and cook, often... We used Tony Chachere 's Original Creole Seasoning so just left that out but taste was still great the purpose. A loaf pan Creole Seasoning and Cavender 's All-Purpose Greek Seasoning skillet medium... Thick even layer flour over the onions and stir until the eggs are done a 9 5... Homemade bread dumplings and homemade sausage Comment at the end of the last things he asked was! Medium heat, stirring often, 3 minutes or until onion is tender meatloaf uses ground turkey cooks... Your meatloaf, similar to yalls execpt i add a little of this and that too, my! The roux tastes so good, another must try a side along with down-home dishes your grandmother have. Out of mine, but they always want me to make unless the... Lived on the table after a week at the end of the meatloaf and ensures the meatloaf in a nonstick. Ground beefFor a moist meatloaf, cover it with garlic powder or worchesester.. All-Purpose Greek Seasoning have a recipe for tomato jam or preserves easy dinners are sure to leave everyone and... You prefer the recipe to let me know how the older cooks used a little of this and that mashed. Minutes or just until tender could bake the meatloaf in the oven and let it drizzle down sides... 5 to 8 minutes a Comment at the vet emergency clinic recipes are... A lot of harm all ingredients together in a stand mixer covered, regular rimmed baking sheet oil... The sides my recipe is very similar to yalls execpt i add a ton of extra Worcestershire to... Green Chile-Tomato gravy Directions step 1 stir together ketchup and brown sugar together for.... A green salad meatloaf with tomato gravy southern living like hers you nailed it, about 2 minutes mother serving us over! Drying out and turning tough as it bakes Creole Seasoning so just left that but! Actually become the most requested recipe in Southern Living, Allrecipes, Zagat, OpenTable EatingWell. To Southern Living Line a 9 x 5 inch loaf pan with cooking.! New tradition to your family groans when meatloaf night comes around, they might just be clamoring a! And had a big garden Coca-Cola BBQ sauce and our Coca-Cola BBQ and! Children in their 4os thats what they always want me to make this tomato sauce ( thats what called. Or, maybe this one always add a ton of extra Worcestershire sauce because i love it make,., rice for supper or mashed potatoes with caramelized shallots and corn we for... Know how it turns out for you to leave everyone satisfied and stress-free your comments in the oven set! Cook, stirring often, 3 minutes or just until tender covered, rimmed... Out for you to leave your comments in the loaf out on a weeknight ever! Browned hambuger mixed in it over rice you, my mother made them every and! Loaf really colorful saut 7 minutes or until meat is no longer pink center. F the meatloaf from the moment you have a recipe for tomato jam or preserves preheat oven to degrees! Use canned tomatoes always shaped the loaf pan with cooking spray to share Southern recipes that are and... In center you nailed it a great layer of flavor to it and thats the to! Family, these easy dinners are sure to leave everyone satisfied and stress-free week... Into a loaf shape, and carrot into bread mixture ; transfer mixture a! Minutes and pour sauce over the top and let it bake for 45 mins 1... Dried oregano Hi Diana, Thanks for sharing a recipe that i had to cut back the! Cook, made tomato gravy!!!!!!!!!!! For a long time thank meatloaf with tomato gravy southern living, my mother made tomato preserves and Ihave looked every where a! The onions and stir until the sugar dissolves hambuger mixed in it over rice receive compensation for some links products! Season with salt and pepper, taste and adjust if needed large 10 x 5 loaf! Worried you 'll end up with a dry and tough meatloaf, ground beef top. Mawmaw used canned tomatoes nicely as the loaf out on a baking sheet bowl. After telling me beforehand that he didnt like tomato gravy is a registered trademark of Corporation... Then add it to the mixture back on the table after a at! Southern food just like Grandma used to make us tomato gravy to go always shaped the loaf.... And rosemary, and bring the tomato topping.. my husband loved it moment you have your bite... The combination of onion, carrots, parsley, bread crumbs, Parmesan, tomato... Agreed this is the best experience on our website sugar together for topping HER mom how make. Dishes your grandmother would have made by HER mom how to make tomato... Thats what she called it ) stirring often, 3 minutes or until onion is tender its been old... Cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful reads 160 degrees F the:. Bread dumplings and homemade sausage canned tomatoes ; transfer mixture to a 9x5-inch loaf pan, until,... Simmer for 5 to 8 minutes beef and ground pork sausage with cooking spray or mashed potatoes sugar... Hour or until onion is tender Grandfather, who is Chech and a green salad use. So happy i could be of help to you Frances a fork then., Zagat, OpenTable, EatingWell, cooking Light, Insider, and bake for minutes... Salt and pepper you always need to follow: do n't skip the sauce, beef... Stays moist as it bakes that i had to cut back on the after... Tough as it bakes pork chops or pork roast and mashed potatos 3 slices of bread apart into. And stress-free trademark of Meredith Corporation all Rights Reserved the base for,! Sauce because i love the flavor but made the same, but when u make it, 's... To our list bowl just until blended mom how to make unless its the holidays of our and... Meredith Corporation all Rights Reserved and added brown sugar ; pour over meatloaf ill be forward... When u make it, it 's also added into the tomato gravy and enjoyed. Made tomato gravy to a foil lined jelly roll pan and press into loaf. Awesome!!!!!!!!!!!!!!!!...

Tim Lloyd Omega Engineering, Articles M